Food thread

[Insidious Von]

Pierogi eatin competition.

I feel sorry for the Yanks having to go against Joel Hansen (Hamilton) and Scott Rowson (Abbotsford BC). Scott is the Mark Messier lookin dude.

 

[Insidious Von]

Pasta eatin is always tough.

 

[Insidious Von]

Gordon Ramsey wok blocks Uncle Roger!

 

[Insidious Von]

Pierogis are common to both Poland and Ukraine. Support Ukrainian bravery, buy some pierogis today.

 

[Insidious Von]

Gorgeous Alinchik has put herself in the line of fire by condemning Lukashenka's dictatorial brutality on YT. She's currently living in Prague, Alinchik is the girl in the white coat.

Bald should open a poultry farm.

 

[Insidious Von]

Food porn with Kate Ovens.

She's recovered from her encounter with Steel Rod Radim.

 

[Insidious Von]

The goulash battle: Randy Santel vs Steel Rod Radim.

 

[Insidious Von]

A beef burger's best friend is ripe gorgonzola, young gorgonzola should only be used for Juicy Lucys. If you want to become popular, put a wedge of ripe gorgonzola in the microwave.

 

[Insidious Von]

Italo-Persian restaurant.

The importance of opening a second front, especially now with Putin ripping through his underwear.

In the 16th Century, the Venetian/Persian Alliance stopped the Ottoman Turks from conquering Europe.

 

[Insidious Von]

Iga Swiatek has won the Rome Open, she rewards herself with her favorite food.

 

[Insidious Von]

The Pink Panther is a girl after my heart, as Larry David says, "what's not to like".

 

[Insidious Von]

Where can I get a Scottish breakfast in Toronto?

 

[MissCroft]

Where can I get a Scottish breakfast in Toronto?

At my house!

 

[Insidious Von]

I'm in Missy.

 

[Insidious Von]

The amazing and mysterious Debora makes a sour cherry semifreddo.

 

[MissCroft]

Keep cool today! Easy Gazpacho!

Bump!!

 

[Insidious Von]

Bump indeed!

Miserable Prick takes a cricket bat to the ass.

 

[Insidious Von]

Edinburgh looks charming.

I recently had lunch at The Caledonian, I wish it were closer to my home (Ossington/College). I wondered how authentic the food is, lo and behold what I had for lunch is on the still.

 

[Insidious Von]

It's probably $700.00 a night but staying at the Connaught Hotel in London. Campioni del Prova del Cuoco Marco Zampese is working there.

Lake District beef must be delicious. Wow they even do an Italian Wellington (third dish)

 

[Insidious Von]

I didn't think Danny would have ordered the menudo soup while in LA. Jellied Eels made him nauseous.