TERBies Can You Cook ?

Ironhead

Son of the First Nation
Sep 13, 2008
7,013
0
36
If yes what is your favorite/best dish that you make?
I can make several dishes, but my fav is a dish called Brooklyn Girls Chicken Penne. It has garlic and is a little spicy.
 
I've done all the cooking for the last thirty years...:)
 
Yup, I not onlly can cook I do it well.

I make a killer roast beef and an even better beef stew,,,,big chunks of meat, carrots, potatos, assorted veggies, and a thick tasty gravy....yumm ;)
 
I'm a master at cooking home made soups:) . Anything ranging from split pea soup to beef and barley soup.
 
I'm a pretty good cook. I'm not a natural, but I can follow fairly elaborate recipes, and improvise a little.
 
Yes... I do most of the cooking in our family, since I am usually home from work about 1 1/2 hrs before the misses.

My favourite is grilled seafood buffet! Including grilled atlantic salmon, butterflied shrimp, bacon wrapped scallops, grilled veggie salad (assorted peppers, red onion, water chestnuts, mushrooms, asparagus, etc...) and some baked taters with all the fix-ins! :D
 
Sure. Time>Power>Cook. Allow to cool for 4 minutes. I'm less-talented at the second part.
 
I have mastered cooking after coming to Canada:) for my own survival, and i am pretty good at making tons of french soups, variety of pastas with all kinds of meat, sauces, and veggies, plus i have mastered the famous gourmet dishes of Irish, and Mediterrian also. Any SP's intrested to learn some how to prepare a healthy, tasty meal in less than 30-minutes, can PM me i can take classes for them at their own discretion and from their own kitchens or pantries too Lol i mean it, i am not jokeing, if any SP or Adult Sex Worker needs to learn cooking their own meals, i am ready to teach them.
 
Love my FlavorWave Turbo !!

with out a doubt one of my better moves!! saw it advertised with Mr. T on an informcercial !! l'll never use my conventional oven again!! all types of food are cooked in half the time and taste so much better!! Archie
 
A.J. Raven said:
Made a Cuban pulled pork shoulder recently. It was incredible!


What was the pig pulling to pull his shoulder?:D
 
ihunter said:
I have been a trained Chef for 20 years. Although I have not worked in a restaurant in 8 years I still cater some 15 or so small events a year.

Fave dish PHO.

Oh? Which is your favorite haunt???? Used to like Ginger but they've lowered their standards. Mi mi on Gerard is not bad but I prefer their bbq.
 
Yup, I made tuna patties out of canned tuna two nights ago with green onions, green peppers, onions, fresh garlic, bread crumbs and eggs, fried in olive oil. Last night I made chicken cacciatore. I still have lots of green onions left so thinking to make some potatoe and gr. onion soup for tomorrow night.
 
been divorced 20 odd years and I like to eat so I cook
 
genintoronto said:
I can cook, and I'm decent at it, but I much prefer having someone cook for me.

I would be happy to cook for you, make you a drink well you wait and give you a foot massage after dinner.
 
My favorite dish is Bugatini alla Bolognese, it took me years to perfect the latter. My progress would have been quicker had I learned about the secret ingredient.

A very sharp knife.
 
I did a Chef Apprenticeship and worked as a Chef for 10+ years. I do all the cooking pretty well. I haven't cooked for money in 15 years.