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Ashley Madison

What is your Favourite Apple to eat?

Mr Deeds

Muff Diver Extraordinaire
Mar 10, 2013
6,459
3,680
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Here
Here's an Apple I wouldnt mind eating
 

richaceg

Well-known member
Feb 11, 2009
15,326
7,325
113
Gala apples for their crunchiness....
 

SirWanker

Active member
Apr 6, 2002
1,676
9
38
Agincourt
For pure eating, Honeycrisp or Tango. Either is great with a slice of Old Cheddar or Goat Camenbert and a glass of Harvest Reisling.
OMG This ^^^
What a great idea, sounds so good. I have an open bottle of ice cider from Quebec in the fridge that I never get around to having. I'll try it with slices of Honeycrisp and some Old Cheddar. Thanks for the suggestion!
Cheers!


Besides the obvious dessert applications, apple chutney is also very nice. Diced apples, raisins, vinegar, sugar, plus a little chili. Boil for a while and voila.
You'll like this cranberry sauce then:
1 bag of cranberries (fresh or frozen; 340gm)
1 cup brown sugar
zest from 1/2 lemon
zest from 1/2 orange
juice from 1/2 orange
grated frozen ginger to taste
2 large granny smith or honeycrisp apples ( cored, peeled and cubed or thinly sliced )

1. Add all ingredients, except the apple, to a pot at medium-high temp.
2. Cook until most of the cranberries have burst.
3. Remove from heat
4. Stir in the diced apple
5. Cover and let sit for 20 minutes.
 

MissCroft

Sweetie Pie
Feb 23, 2004
7,121
890
113
Toronto
I eat apples but prefer pears. A nice Bartlett pear. Thinking about planting a pear tree in my backyard this spring. :)



You'll like this cranberry sauce then:
1 bag of cranberries (fresh or frozen; 340gm)
1 cup brown sugar
zest from 1/2 lemon
zest from 1/2 orange
juice from 1/2 orange
grated frozen ginger to taste
2 large granny smith or honeycrisp apples ( cored, peeled and cubed or thinly sliced )

1. Add all ingredients, except the apple, to a pot at medium-high temp.
2. Cook until most of the cranberries have burst.
3. Remove from heat
4. Stir in the diced apple
5. Cover and let sit for 20 minutes.

Nice recipe! I'll try it but also with a little cinnamon and cayenne. ;)
 

Ceiling Cat

Well-known member
Feb 25, 2009
28,934
1,680
113
BC Delicious apples.

 

IRIS

Supporting Member
Feb 18, 2010
5,510
357
83
iris4men.escortbook.com
I tasted many great apples, fruits around the world but nothing like fruits or veggies in Hungary. Maybe the dirt, maybe the weather, minerals but the tastes of the fruit or veggies are totally different there. If you go there in summer, don't miss the Great Market Hall in Budapest . Try apples, peach, apricot, watermelon, yellow pepper, tomatoes etc... You'll know how the real fruits taste like. And you get them for really affordable price.:)

 

sempel

Banned
Feb 23, 2017
3,645
26
0
Yay, another pleasant, peaceful thread. I propose we play teacher. Someone bring me an apple a day and once I've tried them all I'll announce my favourite. :drum:
Most of us would rather play doctor. ;) Unfortunately an apple a day keeps the doctor away...
 

sempel

Banned
Feb 23, 2017
3,645
26
0
I tasted many great apples, fruits around the world but nothing like fruits or veggies in Hungary. Maybe the dirt, maybe the weather, minerals but the tastes of the fruit or veggies are totally different there. If you go there in summer, don't miss the Great Market Hall in Budapest . Try apples, peach, apricot, watermelon, yellow pepper, tomatoes etc... You'll know how the real fruits taste like. And you get them for really affordable price.:)
I think you can apply this though to a lot of foods, whether it be meat, fish, fruits, vegetables, etc. Anything that's fresh and local wherever you are always tastes great and due to a combo of factors, even the exact same thing from different parts of the world do taste different. I believe a baked goods or pasta company imports their flour from Europe for this reason.
 

Insidious Von

My head is my home
Sep 12, 2007
40,742
7,960
113
I tasted many great apples, fruits around the world but nothing like fruits or veggies in Hungary. Maybe the dirt, maybe the weather, minerals but the tastes of the fruit or veggies are totally different there. If you go there in summer, don't miss the Great Market Hall in Budapest . Try apples, peach, apricot, watermelon, yellow pepper, tomatoes etc... You'll know how the real fruits taste like. And you get them for really affordable price.
Hungary sits on the confluence of three rivers, it has always been Europe's breadbasket. That's why the Ottoman Turks were desperate to control the European Central Plains. After the Siege of Vienna failed, they lost Hungary and slipped into irreversible decline.

 

K Douglas

Half Man Half Amazing
Jan 5, 2005
28,029
8,939
113
Room 112
For eating out of hand my top 3 are Empire, Spartan and Gala. I like the balance of sweet and tart.
For baking no question Granny Smith I like that tartness to balance against the cinnamon sugar and whipped/ice cream. Plus holds up real well against the heat.
 

sempel

Banned
Feb 23, 2017
3,645
26
0
You'll like this cranberry sauce then:
1 bag of cranberries (fresh or frozen; 340gm)
1 cup brown sugar
zest from 1/2 lemon
zest from 1/2 orange
juice from 1/2 orange
grated frozen ginger to taste
2 large granny smith or honeycrisp apples ( cored, peeled and cubed or thinly sliced )

1. Add all ingredients, except the apple, to a pot at medium-high temp.
2. Cook until most of the cranberries have burst.
3. Remove from heat
4. Stir in the diced apple
5. Cover and let sit for 20 minutes.
Thanks - will try this out. I've also a guy who enjoys apple pie but most of the time, there is not much apple and the crust is unhealthy. So I take a few apples (usually granny), cut and dice, sprinkle with cinnamon, nutmeg, and a little brown sugar and oven it for 45 min. I don't even peel the apples and the skin is pretty nice (plus you keep the fibre).
 

Samranchoi

Asian Picasso
Jan 11, 2014
2,612
720
113
Homemade Apple crumble pie made with honey crisp apples is my favorite.
 
Ashley Madison
Toronto Escorts