Mmmmm...rice....

stang

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Oct 24, 2002
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... a combination of soya sauce, bullseye BBQ sauce, hot wing sauce, red pepper, spanish onion and chopped up Lillydale chicken in my rice tonight.

Mmmmmm.... :p

The only thing wrong was I didn't double the serving size!
 
stang said:
... a combination of soya sauce, bullseye BBQ sauce, hot wing sauce, red pepper, spanish onion and chopped up Lillydale chicken in my rice tonight.

Mmmmmm....

The only thing wrong was I didn't double the serving size!


I like that combination:) . IMHO adding some red chili sauce and some hoisin sauce to rice is also amazing!
 
stang said:
... a combination of soya sauce, bullseye BBQ sauce, hot wing sauce, red pepper, spanish onion and chopped up Lillydale chicken in my rice tonight.

Mmmmmm.... :p

The only thing wrong was I didn't double the serving size!

Hey Stang, here's something really dynamite for rice:

1) Fry up 2 cloves of garlic and 2 slices of ginger
2) Add 2 cups of jasmine rice, let the oil coat the rice
3) Add recommended amount of water plus 2 tsps of chicken stock.
4) Stir, ensure stock gets dissolved.
5) Cook, then throw in some finely cut spring onions.
6) Add 1 tsp of sesame oil and mix it up in the rice.

Serve with crispy fried chicken and cucumber slices.