Everywhere you look, some sinister organization is trying to trick you into eating bugs. From the World Economic Forum to the Canadian government, the money-grubbing bug pushers want you to abandon meat for the creepy crawling alternatives, under the auspices of fighting climate change and bettering human health.
The Canadian government is funding a cricket farm in London, Ontario, the world's largest of its kind. The locust ranch owners at Aspire Foods say the farm is making cricket protein powder for pet food, but that’s not the long-term end goal. Human pet food is the real plan and they admit it.
“We have a massive growth in both population and appetite for protein, while at the same time we're seeing a significant reduction in arable land and resources to produce food. Our longer-term vision is to make sure that this is a protein source that can be available and affordable to genuinely address food insecurity in many countries around the world,” said co-founder and CEO Mohammed Ashour.
Canadians paid our future cricket meal overlords up to $8.5 million to scale up.
At the same time around the world, we are seeing attacks on meat farmers. Canada recently backed off a plan to label ground meat as bad for human health, after a huge pushback from industry and consumers.
Farmers are also protesting in the Netherlands after the Dutch government told them they have to cull 30% of their livestock to meet carbon emissions goals, a bizarre scheme that will drive up the price of real meat. While the rich elites eat steak, Dutch people feeling the crunch of grocery prices can eat crickets, just like their Labradoodles.
But there is one thing the cricket-peddling globalists don't want to tell you. Insects are dangerous to eat, and not just to the people weird enough to consume them, but to the unwitting farms that exist near them.
A national library of medicine study of bug farmers, titled “A parasitological evaluation of edible insects and their role in the transmission of parasitic diseases to humans and animals,” uncovered some very real problems with bug consumption:
From 1 January 2018 came into force Regulation (EU) 2015/2238 of the European Parliament and of the Council of 25 November 2015, introducing the concept of “novel foods”, including insects and their parts. One of the most commonly used species of insects are: mealworms (Tenebrio molitor), house crickets (Acheta domesticus), cockroaches (Blattodea) and migratory locusts (Locusta migrans). In this context, the unfathomable issue is the role of edible insects in transmitting parasitic diseases that can cause significant losses in their breeding and may pose a threat to humans and animals. The aim of this study was to identify and evaluate the developmental forms of parasites colonizing edible insects in household farms and pet stores in Central Europe and to determine the potential risk of parasitic infections for humans and animals. The experimental material comprised samples of live insects (imagines) from 300 household farms and pet stores, including 75 mealworm farms, 75 house cricket farms, 75 Madagascar hissing cockroach farms and 75 migrating locust farms. Parasites were detected in 244 (81.33%) out of 300 (100%) examined insect farms. In 206 (68.67%) of the cases, the identified parasites were pathogenic for insects only; in 106 (35.33%) cases, parasites were potentially parasitic for animals; and in 91 (30.33%) cases, parasites were potentially pathogenic for humans. Edible insects are an underestimated reservoir of human and animal parasites. Our research indicates the important role of these insects in the epidemiology of parasites pathogenic to vertebrates. Conducted parasitological examination suggests that edible insects may be the most important parasite vector for domestic insectivorous animals. According to our studies the future research should focus on the need for constant monitoring of studied insect farms for pathogens, thus increasing food and feed safety.
Prevalence
Parasitic developmental forms were detected in 244 (81.33%) out of 300 (100%) examined insect farms. In 206 (68.67%) of the cases, the identified parasites were pathogenic for insects only; in 106 (35.33%) cases, parasites were potentially parasitic for animals; and in 91 (30.33%) cases, parasites were potentially pathogenic for humans. Nosema spp. spores were detected in 27 (36.00%) cricket farms and 35 (46.67%) locust farms. The presence of Cryptosporidium spp. was observed in 12 (16%) mealworm farms, 5 (6.67%) cricket farms, 13 (17.33%) cockroach farms and 4 (5.33%) locust farms. Forty-four (58.67%) mealworm farms, 30 (40.00%) cricket farms, 57 (76%) cockroach farms and 51 (68.00%) locust farms were infested with Gregarine spp., including Steganorhynchus dunwodyii, Hoplorhynchus acanthatholius, Blabericola haasi, Gregarina blattarum, G. niphadrones, Gregarina cuneata and Gregarina polymorpha. Isospora spp. were detected in 7 (9.33%) mealworm farms, 4 (5.33%) cricket farms, 9 (12.00%) cockroach farms and 8 (10.67%) locust farms. Eleven (14.67%) mealworm farms, 13 (17.33%) cockroach farms and 9 (12.00%) locust farms were infested with Balantidium spp. including B. coli and B. blattarum. The presence of Entamoeba spp., including E. coli, E. dispar, E. hartmanii and E. histolytica, was determined in 9 (12%) mealworm farms, 14 (18.67%) cockroach farms and 4 (5.33%) locust farms. Seventeen (22.67%) cockroach farms were colonized by Nyctotherus spp., including N. ovalis and N. periplanetae. Tapeworm cysticercoids, including Hymenolepis nana, H. diminuta and Raillietina spp., were detected in 9 (12%) mealworm farms, 3 (4%) cricket farms, 4 (5.33%) cockroach farms and 3 (4.00%) locust farms. Nematodes of the order Gordiidea colonized 6 (8.00%) cricket and locust farms. Hammerschmidtiella diesigni was detected in 35 (46.67%) cockroach farms. Steinernema spp. was identified in 22 (29.33%) cricket farms, and Pharyngodon spp.—in 14 (18.67%) locust farms. The presence of Physaloptera spp. was observed in 4 (5.4%) mealworm farms, 2 (2.67%) cricket farms, 9 (12.00%) cockroach farms and 7 (9.33%) locust farms. Five (6.67%) mealworm farms and 7 (9.33%) cockroach farms were infested with Spiruroidea. Thelastomidae spp. was detected in 10 (13.33%) cricket and locust farms. Thelastoma spp. was identified in 58 (77.33%) cockroach farms. Acanthocephala were observed in 2 (2.67%) mealworm farms and 3 (4.00%) cockroach farms. Two (2.67%) cockroach farms were infested with Pentastomida. The presence of Acaridae, including house dust mites, was observed in 35 (46.67%) mealworm farms, 15 (20.00%) cockroach farms and 7 (9.33%) locust farms. In the group of samples collected from mealworm farms, Cryptosporidium spp. were noted in 37 (12.33%) samples, Gregarine spp. were detected in 99 (33.00%) samples, Isospora spp.—in 12 (4%) samples, Entamoeba spp.—in 12 (4.00%) samples, Balantidium spp.—in 14 (4.67%) samples, cysticercoids—in 18 (6.00%) samples, Pharyngodon spp.—in 10 (3%) of samples, Physaloptera spp.—in 15 (5.00%) samples, Spiruroidea—in 6 (2.00%) samples, Acanthocephala spp.—in 2 (0.67%), and Acaridae in 80 (26.67%) samples. In the group of samples collected from cricket farms, Nosema spp. were identified in 74 (24.67%) samples, Cryptosporidium spp.—in 5 (1.67%) samples Isospora spp.—in 8 (2.67%) samples, Gregarine spp.—in 72 (24.00%) samples, cysticercoids—in 4 (1.33%) samples, Physaloptera spp.—in 4 (1.33%) samples, Steinernema spp.—in 11 (3.67%) samples, and nematodes of the order Gordiidea—in 19 (6.33%) samples. In the group of samples obtained from cockroach farms, the presence of Cryptosporidium spp. was determined in 89 (11.87%) samples, Gregarine spp.—in 236 (31.47%) samples, Isospora spp.—in 16 (2.13%) samples, Nyctotherus spp.—in 57 (7.60%) samples, Entamoeba spp.—in 34 (4.53%) samples, Balantidium spp.—in 35 (4.67%) samples, cysticercoids—in 4 (0.53%) samples, Pharyngodon spp.—in 20 (2.67%) samples, Physaloptera spp.—in 23 (3.07%) samples, Spiruroidea—in 14 (1.87%) samples, Thelastoma spp.—in 270 (36.00%) samples, H. diesigni—in 143 (19.07%) samples, Acanthocephala spp.—in 5 (0.67%) samples, Pentastomida spp.—in 5 (0.67%) samples, and Acaridae—in 29 (3.87%) samples. The following parasites were identified in locust farms: Nosema spp.—in 125 (16.67%) samples, Cryptosporidium spp.—in 13 (1.73%) samples, Gregarine spp.—in 180 (24.00%) samples, Isospora spp.—in 15 (2.00%) samples, Entamoeba spp. in 9 (1.20%) samples, Balantidium spp.—in 14 (1.87%) samples, cysticercoids—in 15 (2.00%) samples, Physaloptera spp.—in 17 (2.27%) samples, Steinernema spp.—in 31 (4.13%) samples, nematodes of the order Gordiidea—in 7 (0.93%) samples, and Acaridae—in 31 (4.13%) samples. Detailed results of the parasitological examination have been placed in Table 1.
A parasitological evaluation of edible insects and their role in the transmission of parasitic diseases to humans and animals - PMC (nih.gov)
The Canadian government is funding a cricket farm in London, Ontario, the world's largest of its kind. The locust ranch owners at Aspire Foods say the farm is making cricket protein powder for pet food, but that’s not the long-term end goal. Human pet food is the real plan and they admit it.
“We have a massive growth in both population and appetite for protein, while at the same time we're seeing a significant reduction in arable land and resources to produce food. Our longer-term vision is to make sure that this is a protein source that can be available and affordable to genuinely address food insecurity in many countries around the world,” said co-founder and CEO Mohammed Ashour.
Canadians paid our future cricket meal overlords up to $8.5 million to scale up.
At the same time around the world, we are seeing attacks on meat farmers. Canada recently backed off a plan to label ground meat as bad for human health, after a huge pushback from industry and consumers.
Farmers are also protesting in the Netherlands after the Dutch government told them they have to cull 30% of their livestock to meet carbon emissions goals, a bizarre scheme that will drive up the price of real meat. While the rich elites eat steak, Dutch people feeling the crunch of grocery prices can eat crickets, just like their Labradoodles.
But there is one thing the cricket-peddling globalists don't want to tell you. Insects are dangerous to eat, and not just to the people weird enough to consume them, but to the unwitting farms that exist near them.
A national library of medicine study of bug farmers, titled “A parasitological evaluation of edible insects and their role in the transmission of parasitic diseases to humans and animals,” uncovered some very real problems with bug consumption:
From 1 January 2018 came into force Regulation (EU) 2015/2238 of the European Parliament and of the Council of 25 November 2015, introducing the concept of “novel foods”, including insects and their parts. One of the most commonly used species of insects are: mealworms (Tenebrio molitor), house crickets (Acheta domesticus), cockroaches (Blattodea) and migratory locusts (Locusta migrans). In this context, the unfathomable issue is the role of edible insects in transmitting parasitic diseases that can cause significant losses in their breeding and may pose a threat to humans and animals. The aim of this study was to identify and evaluate the developmental forms of parasites colonizing edible insects in household farms and pet stores in Central Europe and to determine the potential risk of parasitic infections for humans and animals. The experimental material comprised samples of live insects (imagines) from 300 household farms and pet stores, including 75 mealworm farms, 75 house cricket farms, 75 Madagascar hissing cockroach farms and 75 migrating locust farms. Parasites were detected in 244 (81.33%) out of 300 (100%) examined insect farms. In 206 (68.67%) of the cases, the identified parasites were pathogenic for insects only; in 106 (35.33%) cases, parasites were potentially parasitic for animals; and in 91 (30.33%) cases, parasites were potentially pathogenic for humans. Edible insects are an underestimated reservoir of human and animal parasites. Our research indicates the important role of these insects in the epidemiology of parasites pathogenic to vertebrates. Conducted parasitological examination suggests that edible insects may be the most important parasite vector for domestic insectivorous animals. According to our studies the future research should focus on the need for constant monitoring of studied insect farms for pathogens, thus increasing food and feed safety.
Prevalence
Parasitic developmental forms were detected in 244 (81.33%) out of 300 (100%) examined insect farms. In 206 (68.67%) of the cases, the identified parasites were pathogenic for insects only; in 106 (35.33%) cases, parasites were potentially parasitic for animals; and in 91 (30.33%) cases, parasites were potentially pathogenic for humans. Nosema spp. spores were detected in 27 (36.00%) cricket farms and 35 (46.67%) locust farms. The presence of Cryptosporidium spp. was observed in 12 (16%) mealworm farms, 5 (6.67%) cricket farms, 13 (17.33%) cockroach farms and 4 (5.33%) locust farms. Forty-four (58.67%) mealworm farms, 30 (40.00%) cricket farms, 57 (76%) cockroach farms and 51 (68.00%) locust farms were infested with Gregarine spp., including Steganorhynchus dunwodyii, Hoplorhynchus acanthatholius, Blabericola haasi, Gregarina blattarum, G. niphadrones, Gregarina cuneata and Gregarina polymorpha. Isospora spp. were detected in 7 (9.33%) mealworm farms, 4 (5.33%) cricket farms, 9 (12.00%) cockroach farms and 8 (10.67%) locust farms. Eleven (14.67%) mealworm farms, 13 (17.33%) cockroach farms and 9 (12.00%) locust farms were infested with Balantidium spp. including B. coli and B. blattarum. The presence of Entamoeba spp., including E. coli, E. dispar, E. hartmanii and E. histolytica, was determined in 9 (12%) mealworm farms, 14 (18.67%) cockroach farms and 4 (5.33%) locust farms. Seventeen (22.67%) cockroach farms were colonized by Nyctotherus spp., including N. ovalis and N. periplanetae. Tapeworm cysticercoids, including Hymenolepis nana, H. diminuta and Raillietina spp., were detected in 9 (12%) mealworm farms, 3 (4%) cricket farms, 4 (5.33%) cockroach farms and 3 (4.00%) locust farms. Nematodes of the order Gordiidea colonized 6 (8.00%) cricket and locust farms. Hammerschmidtiella diesigni was detected in 35 (46.67%) cockroach farms. Steinernema spp. was identified in 22 (29.33%) cricket farms, and Pharyngodon spp.—in 14 (18.67%) locust farms. The presence of Physaloptera spp. was observed in 4 (5.4%) mealworm farms, 2 (2.67%) cricket farms, 9 (12.00%) cockroach farms and 7 (9.33%) locust farms. Five (6.67%) mealworm farms and 7 (9.33%) cockroach farms were infested with Spiruroidea. Thelastomidae spp. was detected in 10 (13.33%) cricket and locust farms. Thelastoma spp. was identified in 58 (77.33%) cockroach farms. Acanthocephala were observed in 2 (2.67%) mealworm farms and 3 (4.00%) cockroach farms. Two (2.67%) cockroach farms were infested with Pentastomida. The presence of Acaridae, including house dust mites, was observed in 35 (46.67%) mealworm farms, 15 (20.00%) cockroach farms and 7 (9.33%) locust farms. In the group of samples collected from mealworm farms, Cryptosporidium spp. were noted in 37 (12.33%) samples, Gregarine spp. were detected in 99 (33.00%) samples, Isospora spp.—in 12 (4%) samples, Entamoeba spp.—in 12 (4.00%) samples, Balantidium spp.—in 14 (4.67%) samples, cysticercoids—in 18 (6.00%) samples, Pharyngodon spp.—in 10 (3%) of samples, Physaloptera spp.—in 15 (5.00%) samples, Spiruroidea—in 6 (2.00%) samples, Acanthocephala spp.—in 2 (0.67%), and Acaridae in 80 (26.67%) samples. In the group of samples collected from cricket farms, Nosema spp. were identified in 74 (24.67%) samples, Cryptosporidium spp.—in 5 (1.67%) samples Isospora spp.—in 8 (2.67%) samples, Gregarine spp.—in 72 (24.00%) samples, cysticercoids—in 4 (1.33%) samples, Physaloptera spp.—in 4 (1.33%) samples, Steinernema spp.—in 11 (3.67%) samples, and nematodes of the order Gordiidea—in 19 (6.33%) samples. In the group of samples obtained from cockroach farms, the presence of Cryptosporidium spp. was determined in 89 (11.87%) samples, Gregarine spp.—in 236 (31.47%) samples, Isospora spp.—in 16 (2.13%) samples, Nyctotherus spp.—in 57 (7.60%) samples, Entamoeba spp.—in 34 (4.53%) samples, Balantidium spp.—in 35 (4.67%) samples, cysticercoids—in 4 (0.53%) samples, Pharyngodon spp.—in 20 (2.67%) samples, Physaloptera spp.—in 23 (3.07%) samples, Spiruroidea—in 14 (1.87%) samples, Thelastoma spp.—in 270 (36.00%) samples, H. diesigni—in 143 (19.07%) samples, Acanthocephala spp.—in 5 (0.67%) samples, Pentastomida spp.—in 5 (0.67%) samples, and Acaridae—in 29 (3.87%) samples. The following parasites were identified in locust farms: Nosema spp.—in 125 (16.67%) samples, Cryptosporidium spp.—in 13 (1.73%) samples, Gregarine spp.—in 180 (24.00%) samples, Isospora spp.—in 15 (2.00%) samples, Entamoeba spp. in 9 (1.20%) samples, Balantidium spp.—in 14 (1.87%) samples, cysticercoids—in 15 (2.00%) samples, Physaloptera spp.—in 17 (2.27%) samples, Steinernema spp.—in 31 (4.13%) samples, nematodes of the order Gordiidea—in 7 (0.93%) samples, and Acaridae—in 31 (4.13%) samples. Detailed results of the parasitological examination have been placed in Table 1.
A parasitological evaluation of edible insects and their role in the transmission of parasitic diseases to humans and animals - PMC (nih.gov)
