What is with some people bringing smelly food to work? Some ethnic foods smell nice, but I really cannot stand the smell of stinky fish. Once it is heated in the microwave it stinks up the whole cafeteria! The fish smells really bad, like maybe it is expired or like how some women have that stinky pussy fish smell. No restaurant I have dined at cooks fish that smells so bad. Why do some co-workers fish stink so bad? Is it expired, or something?