Can't remember if there's a thread on this already.
Pending the outcome of the city council meeting later on this month, Toronto might be on it way to issuing a ban on the selling of Shark Fin. I'm sure this doesn't concern most people, however being Chinese, I'm not sure how I feel about this.
Shark Fin soup while being not only a delicacy in asian cuisine, is also a traditional dish served in most if not all wedding banquets. I know there are animal rights implications here, but I also feel that my rights to enjoy something that is strongly tied to my culture is also being violated. Of course this ban will be for Toronto, and I believe Mississauga and Brampton has also have some kind of a ban on this - making restaurants in Markham/Richmond Hill area probably still safe from this ban for now. However, the pricing on this dish is already not cheap. I can see the pricing skyrocketing even more...
Thoughts?
Pending the outcome of the city council meeting later on this month, Toronto might be on it way to issuing a ban on the selling of Shark Fin. I'm sure this doesn't concern most people, however being Chinese, I'm not sure how I feel about this.
Shark Fin soup while being not only a delicacy in asian cuisine, is also a traditional dish served in most if not all wedding banquets. I know there are animal rights implications here, but I also feel that my rights to enjoy something that is strongly tied to my culture is also being violated. Of course this ban will be for Toronto, and I believe Mississauga and Brampton has also have some kind of a ban on this - making restaurants in Markham/Richmond Hill area probably still safe from this ban for now. However, the pricing on this dish is already not cheap. I can see the pricing skyrocketing even more...
Thoughts?