Road kill founded in chinese buffet ???

[loveisblind]

http://ca.news.yahoo.com/blogs/side...ant-shut-down-roadkill-kitchen-160225525.html


They say what you don't know won't kill you right

 

[blackrock13]

Only in Kentucky you say? Pity.

 

[HAMSTER INSPECTOR]

I spent time down in the Pennsylvania area when I was younger. In the 60s there were deer all over the highway. There was even a special department that patrolled the highways to pick up roadkill. It was not uncommon to pick up 2 or 3 deers on one run and even times where there was not enough room in the pick-up truck to take anymore. This roadkill was often given to poor families for food. There is a lot of poverty in Pennsylvania and in the Appalachian areas like the Virginians, Carolina, Tennessee, and Kentucky. It was not uncommon back in the 50s and 60s for people to eat roadkill. I am sure there are people who still eat it today. As I remember back in the 60s it was legal to be in possession of deer meat out of hunting season if it had been hit by a vehicle.

http://www.dailymail.co.uk/news/art...ky-people-live-running-water-electricity.html

The guy had deer meat on his place, I do not know if he hit the deer himself and decided to butcher it for his own use. Deer meat does not taste like beef or pork, and the trouble to guy and butcher the thing is much more trouble than buying his meat at Costco.

 

[IM469]

That's why I never eat at a Chinese restaurant located within site of a morgue or hospital.

 

[RandyAndy2]

Maybe that explains it. I went to a Chinese buffet in Alabama several years ago. I got food poisoning and didn't eat for three days.

 

[azbiker]

Considering what the current conditions at stockyards and slaughterhouses, that piece of roadkill is/was the best piece of meat in that restaurant!! In light of what is happening at XL Foods in Edmonton, the roadkill may be the way to go.

 

[mykonos]

They were not planning to serve that to customers - waayyy too fresh and good to serve to the suckers that go there, they were going to take it home and eat it themselves. Hell knows where they get their real restaurant 'meat' from.

 

[WoodPeckr]

Hey, WTF, Kentucky, Alabama, Mississippi and them like minded RED Redneck conservative States....it's no big whoop!
They don't need no dam food inspectors or those dam Federal Regulators telling folks what they can eat!.....:eyebrows:

 

[GameBoy27]

At least it was fresh. mmmmmmmm Venison...

 

[Rockslinger]

Just make sure it is not Alberta beef.

 

[mrbojangles]

You never see any cats when you go down to Chinatown....hmmm....interesting.

 

[james t kirk]

Considering what the current conditions at stockyards and slaughterhouses, that piece of roadkill is/was the best piece of meat in that restaurant!! In light of what is happening at XL Foods in Edmonton, the roadkill may be the way to go.

You have a point there!!

 

[wigglee]

probably better for you than anything KFC sells

 

[FatOne]

I don't have to worry about it. I've been banned. Something about how it is all you can eat, but not for four hour. That and I scare his wife.