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A famous NYC pizza restaurant has chosen Toronto as the location for their first Canadian restaurant ever

Claudia Love

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Feb 8, 2021
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If you haven't tried real New York Pizza I highly recommend you try it its the bomb;)

A famous NYC pizza restaurant has chosen Toronto as the location for their first Canadian restaurant ever.
Prince St. Pizza is opening up at The Well in Toronto, a mixed-use project made up of towers and mid-rise buildings that promises it will be home to restaurants, a food market, office spaces, rental suites, retailers and condos.
One of the retail tenants moving in is Prince St. Pizza, which has never had a location in Canada before.
They're known for their "spicy pepperoni squares" with crispy, cupped pepperoni and an airy crust. Canada isn't the only place they're expanding: they've also been opening other locations in places like San Diego and Los Angeles.
The Well should also play host to an upscale French bistro, a two-level British tavern with an English farmhouse dining room and a patio, and a 36th-floor flagship restaurant with a sushi counter, chef's rail and an emphasis on modern American food.
Food and drink market Wellington Market should be 70,000 square feet and licensed for a capacity of a whopping 4,200 people. Vendors should include Rosie's, Lobster Burger Bar, La Cubana, Hooky's and Sweetie Pie.
The Well will also have several wellness-based components including a location of gym Sweat and Tonic.
Prince St. won't be the only "first in Canada" there, either: it'll also be the first Canadian location for immersive environmental exhibit Arcadia Earth.
The Well is working toward opening in spring 2023.

Lead photo by Prince St. Pizza

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glamphotographer

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Canada
There is so much competition in NY for the best pizza, so much so the Mafia wants a piece of the pie.


 

superstar_88

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Ceiling Cat

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Feb 25, 2009
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I am a Montreal boy, I only eat pizza "all dressed" ( or as they say in NYC "with the works". )



Meat sauce, pepperoni, ham, mushrooms, green peppers, bacon, cheese

Large $ 34.00

 
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JeanGary Diablo

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Aug 5, 2017
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At the risk of sounding like a pretentious ass-hat, I tried authentic wood-fired pizza a few times during a visit to Italy a few years back, and from that point forth no pizza will be able to impress me. New York-style pizza? Nope, my standards are now too high for that rubbish!
 

Sonic Temple

Dreamers learn to steer by the stars
Feb 14, 2020
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You mean Gino's Pizza is not from NYC? I do like their pizza though - serious!

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Insidious Von

My head is my home
Sep 12, 2007
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Dave Portnoy like Charles Barkley before him has been won over by our city's hospitality. Kylie Flavell got it started with her review of a longstanding Roman classic, Toronto style.

Our only rival is Montreal, anything south of the border is dogmeat.

 

Medman52

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Sep 9, 2009
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Anything other than pizza Margarita from Da Michele in Napoli with una birra fresca a la spina, is just imitation.
 

Ceiling Cat

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Feb 25, 2009
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At the risk of sounding like a pretentious ass-hat, I tried authentic wood-fired pizza a few times during a visit to Italy a few years back, and from that point forth no pizza will be able to impress me. New York-style pizza? Nope, my standards are now too high for that rubbish!
Wood fired pizza was all the rage in Montreal 20-25 years ago but it seems that all the wood oven pizzerias switched back to gas ovens or closed down. I like wood fired pizza but IMHO gas fired pizza can be just as good or better. These days people will not go the extra distance to get wood fired pizza. Especially in Montreal where the competition is fierce, if the pizzeria does not put out the quantity and quality of ingredients they just can not compete. Franchises like Pizza Pizza, Dominos and Pizza Hut can not exist unless they are near a school to sell to school kids.
 
Ashley Madison
Toronto Escorts