The number is 4k in Canada...actually...due to the type of restaurant they are...the more teenagers they employ...the higher their sales...there's a relationship between their hiring structures and # of burgers they sell.
Alright - So I"m throwing in the towel, after years of managing on my own and my general office staff. I've decided to hire an exec assistant. Anyone here with experience in recruiting, role development? Compensation?
How did you go about it? Was candidate age a factor? etc etc, Any input would...
Great article, i've done this so many times, at the end of the day, it has to do with efficiency. I cant plan a dinner 4 months in advance and so knowing that I can show up and pay for an "arrangement" makes me a repeat customer (I'm still talking restaurants here :) ).
What the ??
ok - so this is almost funny... I ended up connecting with an ind. SP by email ..plans to meet @ 10.30p.....just got a call 10.54p....that there was a change in plans and she is not avail....hummm ok, must be me....time to hang up the towel before I even get started in the sport...
hello -
thanks for the feedback -
Didnt turn out so good; couldnt find anyone, I found that many agencies just did not answer phones and/or availability was scarce...must be a Tuesday thing? Going to give it another attempt tonight, isnt Wednesday "hump day" ...although that might also mean low...